Congratulations! At iCATER helping a bride and groom create a wedding that captures their personality is what makes us tick. Whether its a full vegan menu while “glamping” it in a field, by a beach, or a formal full sit down dinner, as a full service off site caterer we will find a way to make it happen.
“I think weddings should be distinctive, stress free and filled with joy. When you choose me to cater your wedding, you are gaining the flexibility and professionalism that comes with 30 years of experience in the hospitality industry” Mark Townsend
We know there is heaps to sort out between starting the 'to do' list and finishing with the 'I do' . To make things easier we put our years of experience at your disposal to work out the details.
Every event is different, so I personally design a solution for each individual couple, in consultation, to best meet your needs and budget.
Once we get a few details established we will provide you with a free detailed quote. We encourage you to voice your ideas early, and we promise to do our best to make them come to life. Quotes include a timeline for the day of the event, responsibilities, equipment and hire goods needed, beverage requirements, staffing, agreed menu, event details and costs. We know that sometimes things need to change from the initial discussion and consider this a working document. We are happy to make changes and update as required to ensure the perfect catering solution is put in place for you both.
Where.. We work everywhere
We are based in sunny Warkworth and regularly work south to the harbour bridge, west to Dargaville, east to Whangaparaoa and Orewa and north to Whangarei including all points in-between.
We are local to and specialise in the Matakana, Omaha, Warkworth, Wellsford and Mangawhai areas.
We provide kitchen, waiting and bar staff, crockery, cutlery and kitchen equipment.
Our aim is to be professional, friendly, customer driven and provide expert, delicious, ‘fashion current’ catering for your important day.
Our food is cooked fresh on site by our experienced kitchen team, and served by our well trained front of house crew. Our motto for guest requests is "nothing is a problem".
You can choose what style of menu format you would like.
I suggest if there is going to be a period between the ceremony and sitting down for dinner then some canapés, finger food or something as simple as bread and dips to start.